Red, White and Blue Cobbler

Submitted by EdandTheresa

"Sweet and Tart"

 

• Ready In: 1hr 10mins
• Ingredients: 10
• Serves: 8

ingredients

• 1 1⁄4 cups flour
• 1⁄2 cup sugar
• 1⁄4 teaspoon salt
• 1 1⁄2 teaspoons baking powder
• 3⁄4 cup milk
• 1⁄3 cup melted butter
• 2 cups blueberries
• 1 cup chopped rhubarb
• 1⁄3 cup sugar
• 1 teaspoon vanilla extract

directions

1. Add flour, 1/2 cup sugar, salt, and baking powder to a mixing bowl, stir.
2. Add in milk and melted butter, stir.
3. Spread batter into a greased 8-inch square baking pan.
4. Sprinkle blueberries and rhubarb evenly over batter.
5. Sprinkle with 1/3 cup sugar and drizzle with vanilla.
6. Bake at 350 degrees for 40-55 minutes or until a pick comes out clean.
7. Served top with cool whip, ice cream or plain.

Reviews

[Stacee R.]

Fantastic! I took this to my niece's birthday party and it was a huge hit! It was so easy to put together (even for a non-baker like me) and the blueberries and rhubarb were perfect together. I can't wait to make this again using blackberries and raspberries. So many combinations to try! ;) Thanks for sharing, Ed&Theresa! Great cobbler!

 

[Pokey in San Antonio]

I only had a bite, because I'm saving this for the 4th. I had to make it ahead of time for the Canadian Challenge. It tasted great--I can't wait to serve it up with ice cream on top.