Total Time
40mins
Prep 30 mins
Cook 10 mins

saw wolfgang puck making these and boy did they look good . so i went out and found the recipe lol. these are sweet and really good with cherry pie filling and cool whip

Ingredients Nutrition

Directions

  1. PREHEAT WAFFLE IRON.
  2. SPRAY WITH NON STICK COOKING SPRAY.
  3. .separate eggs.
  4. beat egg whites until stiff.
  5. mix dry ingredients togetherthen add wet.
  6. MIX ALL INGREDIENTS TOGETHER.
  7. fold in egg whites.
  8. pour into waffle iron and cook until done.
Most Helpful

4 5

The flavor of the recipe is great, but they are a little chewy. Next time I'm going to substitute 1/2 the butter with vegetable oil.
I did make some minor changes to the recipe before I started: decrease buttermilk to 1 2/3 cup, increase cocoa to 3 tbsp and next time I'm going to add 1/2 tsp cinnamon.
I also make "frosting". 4 oz cream cheese, 1/2 stick of butter, 1 tsp vanilla, 1/4 c. powdered sugar, and chopped pecans

4 5

I found the batter to be runny, but the flavor of the finished waffle was delicious. The color was a brilliant red which my children enjoyed. I added more flour in to the batter to thicken it up, but I would definetly decrease the liquid in the recipe and add more chocolate the next time I cook these.

3 5

I want to give 3 1/2 stars because I really like the concept of these and I know they can be a 4 star ore more recipe. The problem was that I couldn't get them to crisp up at all on the waffle iron no matter what I did. They were just floppy and limp but not too bad tasting. I think maybe if I had mode the mixture as pancakes I would be raving. Made for Zee Zany Zesty Cookz for Family Picks portion of ZWT 6.