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    You are in: Home / Recipes / Red Velvet Pancakes Recipe
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    Red Velvet Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    mailbelle's Note:

    I've had and love red velvet cake, cupcakes, cookies, brownies, and doughnuts. (If you're ever in Atlanta, visit Sublime Doughnuts for their awesome Red Velvet Doughnuts! - www.sublimedoughnuts.com). But I'd never heard of red velvet pancakes until I saw this recipe. Try them topped with sweetened mascarpone or whipped cream cheese and a sprinkling of chopped pecans!

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    Ingredients:

    Yield:

    pancakes

    Units: US | Metric

    Directions:

    1. 1
      Whisk together the flour, cocoa, confectioners sugar, baking powder, baking soda and salt.
    2. 2
      In a separate bowl, whisk together the buttermilk, eggs, vanilla and red food coloring.
    3. 3
      Whisk buttermilk mixture into flour until just combined.
    4. 4
      Ladle 1/4 cupfuls onto a hot buttered skillet and cook until bubbly. Flip and cook until golden on the bottom.

    Ratings & Reviews:

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    Nutritional Facts for Red Velvet Pancakes

    Serving Size: 1 (645 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 140.7
     
    Calories from Fat 20
    14%
    Total Fat 2.2 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 54.4 mg
    18%
    Sodium 327.4 mg
    13%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 9.3 g
    37%
    Protein 5.4 g
    10%

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