Red Velvet Cheeseball
"I sell Arbonne skincare and at one of my parties a client servedthis appetizer. I had to ask her for the recipe"
photo by KathleenSOS1
- Ready In:
- 2hrs 8mins
- Ingredients:
- 6
- Yields:
-
1 ball
- Serves:
- 10-12
ingredients
- 226.79 g cream cheese, at room temperature
- 118.29 ml butter, at room temperature
- 354.88 ml red velvet cake mix, dry
- 29.58 ml brown sugar
- 118.29 ml powdered sugar
- 118.29 ml mini chocolate chip
directions
- In the bowl of a stand mixer, beat the cream cheese and butter until smooth. Add in the red velvet cake mix, the brown sugar and the powdered sugar. Beat until smooth and combined.
- Turn the mixture out onto a piece of plastic wrap.
- Wrap up into a ball and refrigerate for at least 2 hours.
- Put the chocolate chips on a plate or in a shallow dish. Remove the cheese ball from the refrigerator and unwrap. Roll in the chocolate chips. (This might get messy!)
- Place on a serving plate and serve with cookies or graham crackers.
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Reviews
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This was such a hit - One thing to note is that a box of cake mix has 3 cups in it. -
I omitted the chocolate chips, added the cake mix in a little at a time and set a cup aside to make a light pink and made it all into a brain ball for our Halloween party. Delicious and disgusting.
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I found this recipe on www.tasteandtellblog.com. Who knew you could make a cheeseball with a cake mix? I doubled this recipe, and this is definitely a keeper. Thanks for posting!
RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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