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Cook1 hr 30 mins
From Taste of Home.
Make and share this Red Scalloped Potatoes recipe from Food.com.
- Place potatoes in an ungreased 13-in. x 9-in. x 2-in. baking pan.
- Combine remaining ingredients; pour over potatoes.
- Cover and bake at 350 degrees for 1-1/4 hours.
- Uncover and bake 10-20 minutes longer or until bubbly and potatoes are tender.
This was a hit at dinner tonight, with the guys wiping out a large bowl of it in mere minutes. The potatoes were served with a lamb roast and salad. A great match. These could easily be done in a Crockpot, as well. Made for PAC 2008.