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So I went to Homeland, a local grocer in Oklahoma, and the had these pre-prepared packages of vegetables. Unfortunately they had no label or directions but I saw green tomatos (sorry tomatillos), red tomatos, and jalapenos with a package of seasoning and said this must make "salsa verde," granted I didn't see the red tomatos.So I went home and made the best "salsa verde" I've ever tasted. I don't know the exact ingredients or measurements of the seasoning but I have an educated case.
Units: US | Metric
Serving Size: 1 (84 g)
Servings Per Recipe: 6