Red Ribbon Cheddar Melts

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READY IN: 12mins
Recipe by House

Found in a Cabot cheese pamphlet. Cheese is always good!

Ingredients Nutrition

Directions

  1. Preheat Boiler.
  2. Lightly coat top of bread slices with olive oil spray and season with salt and pepper.
  3. Slice peppers lengthwise into ribbons.
  4. Layer spinach, peppers and cheese on top of bread.
  5. Broil until bread is golden and cheese is bubbly.

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