2 Reviews

This was pretty tasty. I had to make a few changes based on ingredients on hand. I used sugar free jello and I only had a few small butterfingers instead of large ones. Oh and I used french vanilla marshmallows. What came out was a tasty dessert. I will make this again just as written - as I would have loved more butterfinger.

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Hill Family December 27, 2009

I ask you, what is not to like about a recipe that includes butterfingers candy! This was eaten very, very quickly, so had no chance to photo it! I guess I will have to make again! Thnx for sharing your delicious recipe, Brooke. Made for PRMR Holiday Special 2009.

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Darkhunter December 08, 2009
Red Raspberry Dessert