Recipe by Sherrybeth

These are spicy and make great gifts for someone who likes their snacks kicked up a notch!!!

Ingredients Nutrition


  1. In a large skillet, melt butter.
  2. Stir in chili powder, garlic salt and red pepper.
  3. Blend well.
  4. Add pecans and cook on medium heat for 5-6 minutes or until brown and well coated.
  5. Remove to paper towels and allow to cool.

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