1 Review

I have never made a frittat before so I think I might have underdone it a wee bit, but that was my mistake. The recipe itself was very good, and I love feta cheese. A quick and easy dish also very filling. I liked it a lot and will make it again. Well done and thank you. Made for PAC spring 2009.

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Tea Jenny March 27, 2009
Red Onion & Feta Frittat