Recipe by CHEF GRPA
Here's a clone that the kids did for the dollop of sweet, creamy goodness that comes alongside your fish entree at the world's largest seafood chain. This original kitchen replica gives you a quick and tasty sauce that has the look and flavor of the real thing - and it's only five ingredients! Use the sauce to dress up your next home-cooked fish platter or as a spread on fish sandwiches and fish tacos, I think the kids did it.
- 1⁄2 cup mayonnaise
- 1 1⁄2 tablespoons finely minced onions
- 1 tablespoon sweet pickle relish
- 1 1⁄2 teaspoons shredded and chopped carrots (about the bits size of rice or smaller)
- 1 1⁄2 teaspoons sugar