Red Lobster Cheese Biscuit Loaf

Total Time
Prep 10 mins
Cook 50 mins

From Facebook, of all places. Full disclosure: I have not made this, but I thought there might be some interest here so I decided to post it. Let me know how it works out for you.

Ingredients Nutrition


  1. Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil. In a bowl, whisk together the first 5 ingredients. (And optional garlic granules) Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese sinking to the bottom of your loaf of bread.
  2. In a different bowl, whisk together the remaining ingredients. Fold the wet mixture into the flour and cheese mixture, stir until just combined, do not over stir. Spread the mixture into the loaf pan. Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.
Most Helpful

5 5

This is a great comfort food to have with tea on a cold afternoon. I added garlic granules to make it a bit more tasty and healthy!

5 5

I'd seen this on Facebook too and was pleased to find you'd posted it here; couldn't wait to make it and even happier with the results. Made it exactly as posted and loved it, Went well with our dinner and I think I like it even better than the biscuits

5 5

Thank you for sharing this lovely recipe Zeldaz, it is wonderful. It was quick and easy to make, had nice flavors and a great crumb. I only made half the recipe, so I baked it in a cake pan, it worked great and tasted fantastic. It was equally as nice served fresh with some sweet butter as it was toasted the next day. Truly special served both ways. I made this exactly as written, wouldn't change a thing. Made for New Kids on the Block Game.