I have never eaten at Red Lobster so I can't compare. But these are so easy and so good!! I used buttermilk, because I had some I needed to use up. They were so yummy and moist.
These are delicious paired it with some home made chicken noodle soup. I was very surprised my mother in law took one bite and said that they tasted like the ones at Red Lobster! Quick and easy had to make 2 batches as my husband couldn't get enough!
Yummy! Easy to make and taste delicious!
I don't understand what happened. Did I do something wrong? I followed this recipe exactly, and it came out super dense, almost chewy, and not very flavorful.
They are sooo delicious! after i made them my best guy friend came over ate 7 then had me make more for him to take home lol
OMG! These were so quick and easy! Crispy on the outside cheesy goodness on the inside! They are so good I don't buy cannned biscuits from the dairy section anymore. I make my own from scatch any everyone thinks I really worked hard on them! Made them three times already!
I made them...WE LOVE THEM....but in your pic what did you por over top...I'll give that a try also
This is a variation on the recipe I"ve been using for years. Personally, I prefer to add the garlic powder and the melted butter or margerine in with the biscuit mix before shaping them. I find it keeps them moister and easier to eat without having to butter them at the table. I also double or even triple the cheese that I add. Sometimes I also add a bit of onion powder, or the Garlic Herb Mrs Dash (the latter is my favourite modification). These never last long on my table.
We make these all the time! It is my favorite part of Red Lobster! I could make an entire meal off of them! LOL!!!!