Red Lobster Cheddar Bay Biscuits Copycat

ThatJodiGirl's Note:

These are copycats of the delicious "Cheddar Bay Biscuits" served at Red Lobster.

• Total Time: 18 mins
• Prep Time: 10 mins
• Cook Time: 8 mins

Ingredients:

Serves: 8

Yield: 15.0 biscuits

• 2 cups Bisquick
• 2⁄3; cup milk
• ½ cup cheddar cheese , shredded
• ½ cup butter or ½ cup margarine , melted
• ¼ teaspoon garlic powder

Directions:

1. Heat oven to 450 degrees.
2. Mix bisquick, milk and cheese until a soft dough forms.
3. Drop by spoonfuls onto an ungreased cookie sheet.
4. Bake 6-8 minutes or until golden brown.
5. Mix butter or margarine and garlic powder.
6. Brush mixture over warm biscuits before removing from cookie sheet.

Reviews

[SweetSheba]

Delish! I added 1/4 cup of sour cream and 1/2 cup of parmesan cheese. Used fresh garlic instead of powder and sprinkled garlic salt over the top after I brushed with the butter mixture. I don't know why it just sounded like a good idea =P

[mommyoffour]

I made these tonight to go with my dinner but I found them quite blah. I think next time I will add some Old Bay seasoning in the biscuits, more cheese and some more seasoning in the butter mixture too. Thank you for sharing, I will make again, just spruce it up a bit for our taste.

[Chef GreanEyes]

most "cheddar bay" biscuits are wayyyyyyy better with Old Bay seasoning... Check it out!!!!