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    You are in: Home / Recipes / Red Lobster Cheddar Bay Biscuits Recipe
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    Red Lobster Cheddar Bay Biscuits

    Red Lobster Cheddar Bay Biscuits. Photo by Yessy9

    1/7 Photos of Red Lobster Cheddar Bay Biscuits

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Kay Demonbren's Note:

    Don't you just love the copycat recipes? Here's another one, and if you like Red Lobster's biscuits, this is the recipe for you. They may not be the EXACT biscuits, but you will not notice a difference in the taste.

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    Ingredients:

    Yield:

    biscuits

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 450.
    2. 2
      Combine baking mix, water and grated cheese in a bowl.
    3. 3
      Roll out on a lightly floured surface, until 1 inch thick.
    4. 4
      Cut biscuits, and place on an ungreased pan.
    5. 5
      Melt butter and spices together.
    6. 6
      Brush the biscuits with the butter and bake for 8 to 10 minutes.

    Ratings & Reviews:

    • on January 15, 2008

      55

      I waitressed at Red Lobster for a short time, and while they do use ice water in their mix, I've always enjoyed it much more using regular 2% milk in the same quantity. The biscuits come out a little fluffier and taste just like the real thing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2008

      55

      Graet recipe easy to prepare. I did not have bisquick on hand. But if you click on the ingredient bisquick baking mix and it give you a substuition mix you can make at home.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2008

      55

      Years ago, I had found a similar recipe in a magazine and when I lost that clipping I nearly cried. I tried these and they came out equally terrific. I did use cold whole milk instead of water to make fluffy, and also was heavy handed on the Italian seasoning (and added fresh finely chopped Basil because I love it). I had the family over and served with a Lobster/Crab Garlic pasta and my 86 year old grandmother said (and I quote), "These biscuits be just like the ones at the red lobsters!" Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (36)

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    Nutritional Facts for Red Lobster Cheddar Bay Biscuits

    Serving Size: 1 (518 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 185.0
     
    Calories from Fat 102
    55%
    Total Fat 11.3 g
    17%
    Saturated Fat 5.7 g
    28%
    Cholesterol 21.6 mg
    7%
    Sodium 352.9 mg
    14%
    Total Carbohydrate 16.4 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.0 g
    12%
    Protein 4.2 g
    8%

    The following items or measurements are not included:

    italian seasoning

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