2 Reviews

Just made this recipe tonight. I omitted the sage, because I had all the ingredients on hand except that one, but it was still great. Thanks!

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Monstre Dame June 22, 2010

This is wonderful soup! This was a hit at our house- we enjoyed it with fresh ciabatta, a green salad, and sliced pears.

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froti February 13, 2010
Red-Lentil Soup With Sage and Bacon