1 Review

Very good lentil soup. The bulgur gave it some substance while the swirl of minted butter was a nice contrast, and I don't like mint usually. I doubled the amount of cumin and used more broth because I like it a little soupy. I will be making this often. It was also good cold. Made for ZWT 6.

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threeovens June 10, 2010
Red Lentil and Bulgur Soup - Mercimek Corbasi