Red Garlic Mashed Potatoes

READY IN: 35mins

I got this from in a daily email. Sounds good and I love mashed potatoes but not always in the mood for gravy or loading them down with cheese.

Top Review by momaphet

Simple and tasty, I skipped the sugar and though I added the steak seasoning it didn't come through much . I added extra black pepper as I like a little bite to my potatoes. Made for Best of 2010 Tag

Ingredients Nutrition


  1. In a large pot add potatoes, 1 tsp garlic and enough water to cover potatoes.
  2. Boil until potatoes are easily pierced with a fork, approximately 10 minutes.
  3. Drain potatoes and place back in same pot.
  4. Add butter and mash until butter is melted.
  5. Add in cream, sugar, steak seasoning, garlic powder, and remaining 1 tsp crushed garlic.
  6. Mix until smooth using an electric mixer.

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