Total Time
Prep 5 mins
Cook 0 mins

This is a shot from the Red Fox Club in Santa Maria, Ca. This is an excellent after dinner relaxer.

Ingredients Nutrition

  • 34 ounce Baileys Irish Cream
  • 34 ounce butterscotch schnapps
  • 34 ounce goldschlager
  • 1 dash cinnamon-sugar mixture


  1. Shot:.
  2. Fill shaker with ice.
  3. Pour all three liquors in and shake and shake and shake until the outside of the shaker is frosty. Strain into shot glass (make sure the glass will fit more than 2 1/2 oz).
  4. On Rocks:.
  5. Fill a rocks glass with ice.
  6. Pour all three liquors into glass.
  7. Sprinkle with cinnamon and sugar, stir with straw and enjoy.