This recipe is exactly as described - mild & flavorful. My picky eater DH loved this sauce so I am adding it to my cookbook. It's also quick & easy to make, and there is enough for a 13x9 pan of enchildadas. Next time I will double the recipe and freeze half for later. Thanks, Annie!
very good! I added some more chilipowder and some chopped jalapenos. my husband really loved it. very easy to make, too.
Excellent! I'll never buy enchilada sauce again! We froze the leftover amount, and it reheated very well the next time we needed it. Will make a bigger batch next time!
I love this recipe. I've been using it for a long time now and can't believe I haven't rated it. Definitely a 5 star! It's easy and tastes authentic. Whenever I take enchiladas for a get together everyone loves them. Sometimes I make up a huge amount of this and freeze it in to single recipe sized jars or freezer bags. It tastes just as good after it's been frozen as it does made up fresh. Thanks for sharing!
Great recipe! I use less chicken broth and add a little cayenne pepper. I always make a double batch. Half for enchiladas. I mix the other half with white American cheese and cooked ground beef for a queso that is very close to Chili's.
I absolutely love this recipe. I actually created an account to give it 5 stars! Seriously no need to buy a jar of enchilada sauce ever again -- it was easy and amazing! Thanks!
OMG, this is outstanding! I have been craving enchiladas with red sauce and this was just what was making my mouth water. Perfect in every way!
Great recipe! I followed the directions exactly & found it to be quick & easy to make. It is a mild, yet flavorful sauce. Tastes so much better that canned enchilada sauce. I use it for enchiladas, and as a wet burrito sauce. My picky kids love it, too!
So good! And so easy! I made it a little hotter by adding some ancho chili powder.
Wonderful! I used this tasty sauce for shredded pork enchiladas. So much better than any of the enchilada sauces I've made before. Will definitely use this again. Thanks for sharing.