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    You are in: Home / Recipes / Red Cinnamon Apple Rings Recipe
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    Red Cinnamon Apple Rings

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Battle in Seattle's Note:

    Grammy used to bring these over every Christmas morning. We were supposed to eat them with the goose, ham, or whatever meat we were having, but they hardly ever made it that long.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 medium apples, any variety
    • 2 cups sugar
    • 1 cup water
    • 1/3 cup red cinnamon candies (i.e., Red Hots, etc.)
    • red food coloring

    Directions:

    1. 1
      Leaving peel on, cut core out of each apple, then slice into 1/2-inch rings horizontally.
    2. 2
      Combine sugar, water, and candies in medium saucepan. Heat to boil, melting candies, then reduce to simmer. Add enough food coloring to make the liquid a nice red color.
    3. 3
      Add apples to syrup, and cook until tender but not mushy. You should be able to pick them out with a fork when they're done.

    Ratings & Reviews:

    • on October 06, 2012

      55

      oh these are so good ...............

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Red Cinnamon Apple Rings

    Serving Size: 1 (143 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 240.8
     
    Calories from Fat 1
    60%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.3 mg
    0%
    Total Carbohydrate 62.5 g
    20%
    Dietary Fiber 2.1 g
    8%
    Sugars 59.3 g
    237%
    Protein 0.2 g
    0%

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