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Both the ketchup and the salt were WONDERFUL on our fries as well as our fried fish. I used more than the 1 tsp of cilantro; probably more like 1 tablespoon. The longer it sat, the better it was. Thanks for sharing these recipes; definitely keepers!

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SusieQusie June 24, 2008
Red Chile Salt & Cilantro Ketchup For French Fries