Red Cactus Margarita - Alcohol Optional

Total Time
Prep 10 mins
Cook 0 mins

A beautiful rosy colored Margarita flavored by raspberry.

Ingredients Nutrition


  1. Combine everything but the sliced lime and sugar in a blender, adding more ice if necessary to make the mixture slushy.
  2. Prepare glasses, by moistening rims with lime slice and dip in plate of sugar.
  3. Fill glasses and garnish with lime wheel slices.
  4. For a non-alcoholic version, omit Tequila and replace Triple Sec with reconstituted orange juice.
Most Helpful

5 5

This was great!!!! My DH and I both really liked it. This is our favorite margarita recipe. I cut the recipe in half but it was just enough for us.l

5 5

wow this was great! I could only find a whitegrape/cranberry concentrate and it worked great! This is so far, my favorite homemade margarita recipe!

5 5

I was able to easily find the raspberry-cranberry concentrate in the frozen juice case at the grocery store. Made exactly as stated, only I cut the recipe in half as it was just DH & I drinking these at lunch today. Absolutely delicious! Addicting too! Half a recipe was perfect for two drinks each. The flavors of raspberry, cranberry & lime really do go well together & it is (still sipping on it as I type) very refreshing on a warm Spring day. Thanks for sharin', Bren! I think we'll be making this one a lot this summer. :) UPDATE: Have made this again already & have been keeping it in a Tupperware container in the freezer. LOL It looks a little strange... mommy using a toddler spoon & eating out of the fridge. But it's a nice, perfectly slushy 2-3 bite snack after dinner. Made for Zaar World Tour 5. - Ali Baba's Babes