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We really liked this! I would disagree with another reviewer that said this was mild. I think it depends on how zippy your chili powder is. Mine had a real kick...so season to your liking. THis would be great as a taco filling too. Thanks for the great recipe Magpie diner.....

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jennyblender March 29, 2013

As written, this recipe is quite mild. But that's good because you can always add more heat! I love healthy comfort food recipes and this one's a keeper. I don't cook with dried beans very often, but I should, so as easy and as good as this is, I think it's going to be showing up on the table frequently. Thanks for posting! Made for Veg*n Swap February 2011.

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Wish I Could Cook February 19, 2011
Red Beans & Rice With Tvp