Red Beans and Rice Mix

"I haven't tried this yet. I found it while searching for gifts mixes for in a jar. Sounds delish! Cook time does not include overnight soaking."
 
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Ready In:
4hrs 10mins
Ingredients:
13
Serves:
8
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ingredients

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directions

  • In a small bowl, combine seasoning ingredients.
  • Place in a small, sealable plastic bag or.
  • container.
  • Fill a pint canning jar with red beans.
  • Fill a sealable plastic bag with rice and.
  • salt.
  • Include this recipe for Red Beans and Rice:.
  • Wash beans & place in a Dutch oven; cover with water and soak overnight.
  • The following day rinse, re-cover with water and add one ham bone and seasoning mixture.
  • Cook partially covered, over medium-low heat 3 to 4 hours.
  • About 30 minutes before serving, combine rice and 2 cups water in a saucepan and bring.
  • to a boil.
  • Reduce heat to low; cover pan and cook 30 minutes without lifting lid.
  • About 20 minutes before serving add 1 pound spicy smoked sausage, sliced, 1 teaspoons salt and pepper to beans.
  • Serve over rice.

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