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    You are in: Home / Recipes / Red Beans and Rice Like Popeye's Recipe
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    Red Beans and Rice Like Popeye's

    Average Rating:

    18 Total Reviews

    Showing 1-18 of 18

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    • on September 13, 2003

      Very quick and easy recipe! I threw all the ingredients in my crock pot,using a red onion (no yellow ones on hand). My husband had 2 helpings...we both liked this meal and will add to our 'favorites'. Thanks for sharing.

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    • on May 29, 2012

      Excellent recipe! I used a mixture of canned beans I had on hand. Threw in an 14 oz. can of tomato sauce with meatloaf spices and a can of original rotel tomatoes and subbed the sausage with some boneless thick pork chops left over from another night. I added the chunked pork chop meat 2 hours before it was done. I guess with the changes I made it is not a clone of Popeyes red beans and rice but it was none the less very tasty! Thanks so much :)

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    • on August 10, 2010

      A new favorite at our house ;)

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    • on July 28, 2010

      We loved it. It was close to Popeye's, but not exact. I had no prob. w/ drying out. If it looks low on moisture just add water. It tasted even better after sitting overnight!

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    • on June 21, 2010

      Tastes good, but doesn't taste anything like Popeye's. If you really want to simulate Popeye's, the canned version (Blue Runner Cajun Cream Style Red Beans) is available in many grocery stores and at World Market, and tastes very close, creamy just like Popeye's.

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    • on December 03, 2009

      Excellent! We LOVE this! Better than Popeyes. We make ours on the stovetop and have never had any issues with drying out. Make a batch & freeze, thaw, heat & serve over fresh rice. I wouldn't serve the whole recipe to 4 people (1100 calories!!) I would serve 1/4 of the recipe to 4 people. We mix each serving (1/4 of the serving size this recipe indicates) with 1 serving of rice. This whole recipe, combined with 16 servings (usually 2 boxes) of rice would serve 16, or 8 very heartily.

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    • on April 30, 2009

      I am a Popeye's fanatic, so I was excited to find this recipe. However, I was majorly disappointed with the results. The beans were completely dried out, and the bland flavor was nothing like Popeye's red beans and rice.

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    • on February 21, 2009

      This tasted quite nice made as directed, but was amazingly dry, particularly compared to Popeye's. Toward the end I added about 1/8 cup of water which really didn't do anything. Perhaps leaving some of the bean liquid in would have helped. I'm not sure what I did wrong, if anything. I think I'd like to experiment with it somehow because we really liked the flavors. Thank you for posting, mandabears!

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    • on February 06, 2009

      My grandson LOVES Popeye's red beans and rice. He and I both agree, if you didn't know it was homemade, you would swear you bought it at Popeye's. Very creamy and nicely spiced. Thanks for posting.

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    • on December 21, 2008

      We've never had the restaurant version, but we love this recipe anyhow! We enjoy a variation of butterball smoked turkey sausage for a less greasy finish. All other ingredients we did the same. The kids love this dish too. Thanks mandabears for this new family favorite!

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    • on September 04, 2008

      Its on the money. I love popeyes red beans and rice and I dont think you can get much closer to it that this recipe. It may be possible but this is right up there with the original. Excellent Job with this recipe and thank you very much for it.

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    • on July 14, 2008

    • on August 29, 2007

      popeye's red beans come in a can premade by bluerunner just doctor up with sausage and enjoy!!!

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    • on June 09, 2007

      Ma'am, all I can say is you have one lucky husband. You can flat out cook. Blessings to you and your kids and grandkids.

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    • on July 03, 2006

      A great crockpot recipe. I used pinto beans and only one tablespoon of liquid smoke. I've never had Popeye's, but this was good.

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    • on January 16, 2006

      these were great but i do not think that they tasted like popeyes.

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    • on August 16, 2004

      I have never had Popeye's red beans & rice, so I'm not sure if this is close. I did enjoy this - the flavors were good. The texture of the sausage suffered a bit, but that might have been the type of sausage I used (Bar S smoked sausage "weiners"). No stars, because the beans dried out quite a bit - I have an extremely large crock pot, and the quantity in this recipe was apparently not enough for good results, but that is certainly not the recipe's fault. We used brown rice, which went well with this.

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    • on February 07, 2004

      By golly you've done it! I too have spent years trying to duplicate Popeye's beans. When I got the idea of looking on the net most recipes were something I'd already tried. This one sounded like MAYBE so I tried it.THANK YOU

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    Nutritional Facts for Red Beans and Rice Like Popeye's

    Serving Size: 1 (423 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1051.5
     
    Calories from Fat 310
    29%
    Total Fat 34.4 g
    53%
    Saturated Fat 11.1 g
    55%
    Cholesterol 69.3 mg
    23%
    Sodium 2031.8 mg
    84%
    Total Carbohydrate 132.9 g
    44%
    Dietary Fiber 25.1 g
    100%
    Sugars 5.5 g
    22%
    Protein 55.7 g
    111%

    The following items or measurements are not included:

    liquid smoke

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