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    You are in: Home / Recipes / Red Bean Stew With Pasta (Pasta Fagioli) Recipe
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    Red Bean Stew With Pasta (Pasta Fagioli)

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    Nutritional Facts for Red Bean Stew With Pasta (Pasta Fagioli)

    Serving Size: 1 (491 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 284.4
     
    Calories from Fat 62
    21%
    Total Fat 6.9 g
    10%
    Saturated Fat 1.9 g
    9%
    Cholesterol 5.5 mg
    1%
    Sodium 811.4 mg
    33%
    Total Carbohydrate 44.5 g
    14%
    Dietary Fiber 10.9 g
    43%
    Sugars 6.7 g
    27%
    Protein 13.0 g
    26%

    The following items or measurements are not included:

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    Detailed Nutrition Values About Nutrition Info

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