Red Bandana Stew

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READY IN: 35mins
Recipe by HappyCookingMommy

My 7 year old son's favorite dinner to help make and to eat! It's a super simple crock pot recipe, but can be made on the stove too if you're pressed for time. Also, I like to substitute the ground beef for ground turkey sometimes. Just be sure to double the seasoning so it still has lots of flavor. ♥

Ingredients Nutrition

  • 1 lb ground beef, browned
  • 2 (15 ounce) cans new potatoes, drained and chopped
  • 1 (8 1/4 ounce) can carrots, drained and sliced
  • 1 14 ounces taco seasoning mix
  • 12 cup water
  • 1 cup salsa
  • 1 cup shredded cheddar cheese

Directions

  1. Place browned beef in a slow cooker, add potatoes and carrots.
  2. In seperate bowl combine taco seaoning with water, pour into slow cooker.
  3. Cook on high setting about 20 minutes to 1 hour.
  4. Garnish with salsa and cheese.

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