Reception Punch (1960s)

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READY IN: 15mins
Recipe by Chocolatl

An unusual spiced punch with grape juice and beer. Adapted from The Spice Cookbook.

Ingredients Nutrition

Directions

  1. Combine sugar, water, and anise seed in a saucepan.
  2. Bring to a boil and cook 5 minutes.
  3. Cool.
  4. Strain syrup into grape juice.
  5. Add beer and pour over ice.
  6. Stud lemon slices with cloves and float on top.

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