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I just made this an hour ago so I'm writing this with a lovely chocolatey taste in my mouth! I found this recipe another website. My cupboard's pretty empty and I didn't feel like going to the shops, so I wanted a recipe which required the most basic ingredients. It's great because you know exactly what's in it. The original recipe requires using an electric whisk. I don't have one in my flat so I had to whisk it all by hand. This was pretty time consuming so I decided to only make it when I was full of energy, but after eating it I feel like making it again straight away!
Units: US | Metric
Serving Size: 1 (69 g)
Servings Per Recipe: 6