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    You are in: Home / Recipes / Really the Best-Ever Mac 'n' Cheese Recipe
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    Really the Best-Ever Mac 'n' Cheese

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    1 Total Reviews

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    • on May 15, 2011

      This really is the best mac n cheese. I found this recipe in the Los Angeles Times online. I would never think to put cayenne with nutmeg and bay leaves, but it's a terrific flavor. Luckily, I was boiling large shells before I ran across this recipe. Thank you for posting this great recipe!

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    Nutritional Facts for Really the Best-Ever Mac 'n' Cheese

    Serving Size: 1 (155 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 500.2
     
    Calories from Fat 258
    51%
    Total Fat 28.7 g
    44%
    Saturated Fat 17.7 g
    88%
    Cholesterol 88.5 mg
    29%
    Sodium 586.9 mg
    24%
    Total Carbohydrate 41.1 g
    13%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.5 g
    6%
    Protein 19.1 g
    38%

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