Really Sweet Fish
- Ready In:
- 46mins
- Ingredients:
- 7
- Yields:
-
4 pieces of fish
- Serves:
- 4
ingredients
- 20 ounces marlin steaks
- 1⁄4 cup citrus juice
- 2 tablespoons lemon juice
- 3⁄4 cup cornstarch
- 1 1⁄2 tablespoons water
- 1 tablespoon sugar-free orange marmalade
- 1 tablespoon lemon peel
directions
- Cut fish into 4 pieces.
- Let fish sit in juice for about 20 minutes, and then broil.
- Combine other ingredients, and heat in saucepan.
- Pour the saucepan contents over broiled fish and enjoy.
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Reviews
-
I'm sorry that I can't rate this, but I think there is an error in this recipe. I tried to make this and I made the mistake of not reading/thinking about the recipe until it was too late. This sauce calls for WAY too much cornstarch. I think the author meant 3/4 tbs cornstarch and not 3/4 cup. I ended up working for an hour fixing the mess of a sauce I made. I will try this again one day and correct the amount of cornstarch. I think this recipe can be delicious.