Really Sweet Fish

READY IN: 46mins
Recipe by alannak

I've recently began trying to keep Kosher, so this recipe is listed a little differently from how I originally made it. Mainly-- I usually made this with swordfish. Also, in terms of "Citrus Juice" I usually use Diet Ocean Spray Orange Citrus Spray if I can find it.

Top Review by comidacreativa

I'm sorry that I can't rate this, but I think there is an error in this recipe. I tried to make this and I made the mistake of not reading/thinking about the recipe until it was too late. This sauce calls for WAY too much cornstarch. I think the author meant 3/4 tbs cornstarch and not 3/4 cup. I ended up working for an hour fixing the mess of a sauce I made. I will try this again one day and correct the amount of cornstarch. I think this recipe can be delicious.

Ingredients Nutrition

Directions

  1. Cut fish into 4 pieces.
  2. Let fish sit in juice for about 20 minutes, and then broil.
  3. Combine other ingredients, and heat in saucepan.
  4. Pour the saucepan contents over broiled fish and enjoy.

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