13Dine & Dish
- 907.18 g sweet potatoes
- 59.14 ml butter
- 59.14 ml maple syrup
- 78.07 ml packed brown sugar
- 1.23 ml cinnamon
Directions See How It's Made
- Cover potatoes with water, bring to a boil.
- Lower heat and simmer for 25 minutes, until done.
- When cooled, peel and cut into chunks.
- Place in 2-qt baking dish.
- In small saucepan combine remaining ingredients, cook and stir until mixture boils.
- Pour over potatoes.
- Bake at 350°F for 40 minutes.