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This cake is of course very very moist since it is a tres leches cake, but the added flavor of the chocolate and hazelnuts are wonderful. Trust me on the cranberries, they really add a sweet little surprise throughout the cake. The icing is really easy and very sweet and creamy. A small piece is all you need. Prep/cook time does not include chilling time.
Units: US | Metric
Serving Size: 1 (164 g)
Servings Per Recipe: 18