Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Really Easy and Delicious Sweet and Sour Chili Ribs Recipe
    Lost? Site Map

    Really Easy and Delicious Sweet and Sour Chili Ribs

    Really Easy and Delicious Sweet and Sour Chili Ribs. Photo by HeidiSue

    1/1 Photo of Really Easy and Delicious Sweet and Sour Chili Ribs

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    Kittencalskitchen's Note:

    This recipe works well with beef or pork ribs ribs too, I have made this recipe using short ribs, and they turned out very good. This is cooked at a very low temperature for a longer time to produce very flavorful and tender ribs. The sauce ingredients may be doubled or tripled for more ribs.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Set oven to 275 degrees.
    2. 2
      Grease a small roasting pan, or a shallow baking dish.
    3. 3
      Cut the ribs to desired size and place in the roaster pan.
    4. 4
      Mix all ingredients in a bowl, then pour over ribs in the pan; toss with hands to combine and coat the ribs with the sauce.
    5. 5
      Cook uncovered for about 2-1/2 - 3 hours, or until the ribs are cooked to desired tenderness (check ribs after about 1-1/2 hours).
    6. 6

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on January 10, 2007


      Well the name doesn't lie, they are really easy and quite delicious. I slightly overcooked mine, I wasn't watching close enough and let them cook for about 3 1/2 hours, but they were still great. The sauce is thin and we went back and forth with the idea of thickening it up a little and we left divided on the issue, I liked it thin and he thought maybe thicker would be nice. Easily accomplished with a little flour or cornstarch if one so desires. Next time I might add some crushed red pepper and make them sweet, sour & SPCIY! I also think I will cook them on low in the crockpot all day next time. Thanks Kitten!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Really Easy and Delicious Sweet and Sour Chili Ribs

    Serving Size: 1 (535 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1333.9
    Calories from Fat 778
    Total Fat 86.4 g
    Saturated Fat 31.3 g
    Cholesterol 312.8 mg
    Sodium 624.1 mg
    Total Carbohydrate 54.6 g
    Dietary Fiber 1.0 g
    Sugars 49.1 g
    Protein 80.6 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes