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1/1 Photo of Really Easy and Delicious Sweet and Sour Chili Ribs
This recipe works well with beef or pork ribs ribs too, I have made this recipe using short ribs, and they turned out very good. This is cooked at a very low temperature for a longer time to produce very flavorful and tender ribs. The sauce ingredients may be doubled or tripled for more ribs.
Units: US | Metric
Serving Size: 1 (535 g)
Servings Per Recipe: 4