Real Nikujaga (Meat and Potato Stew )

Total Time
35mins
Prep 5 mins
Cook 30 mins

Nikujaga is a kind of Japanese style boiled foods. I am a Japanese girl, so I can show you real Japanese food. Enjoy it!

Ingredients Nutrition

  • 1 teaspoon salad oil
  • 3 potatoes, cut into 6-8 pieces (midium size)
  • 2 carrots, cut into 6-8 pieces
  • 1 onion, cut into slices
  • 250 g slice beef (pork is also ok!)
  • 2 cups water
  • 13 cup soy sauce
  • 14 cup sugar
  • 14 cup sake (if you don't have sake,you may use white wine.DON'T ADD RED WINE)
  • 1 teaspoon salt
  • 12 teaspoon pepper

Directions

  1. Put salad oil into a pot and heat the pot.
  2. Put beef into the pot and brown them.
  3. Put vegetables into the pot. Saute 2-3minutes.
  4. Add water, say sauce, sugar, sake, salt , pepper.
  5. Stew about 20 minutes. Don't forget to stir it sometimes.