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    You are in: Home / Recipes / Real Italian Salad Dressing,little Italy Recipe
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    Real Italian Salad Dressing,little Italy

    Real Italian Salad Dressing,little Italy. Photo by Chef*Lee

    1/1 Photo of Real Italian Salad Dressing,little Italy

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Papa Harv.'s Note:

    This recipe has been in our family for years given to us from a famous upstate NY italian resaurant that was posted in our local news paper back in the 60's.It's great on all typs of fresh greens of your choice. and very easy to make.

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    Serves: 4-6



    Units: US | Metric


    1. 1
      In a small bowl mix all of the above until mixture is a creamy like consistancy. Pour over your salad or can be refriderated for later use. just Bring back to room temp before serving.

    Ratings & Reviews:

    • on March 01, 2011


      I made this with the Little Italy Panini last evening and was very disappointed. I don't know if it was the red wine vinegar or the romano cheese, but it was too overbearing. I will not try this again. Sorry!

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    • on October 14, 2009


      Wonderful dressing. I did increase the oregano and used it with this recipe Linguini Salad (Pasta Salad). :)

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    • on September 21, 2008


      Molto buono!!! I really like this simple dressing!! It has a great flavor using red wine vinegar!! I used grapeseed oil and dried oregano because they didn't have any fresh at my store today. Will definitely make again, thanks for posting!!

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    Nutritional Facts for Real Italian Salad Dressing,little Italy

    Serving Size: 1 (52 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 458.5
    Calories from Fat 380
    Total Fat 42.3 g
    Saturated Fat 13.4 g
    Cholesterol 59.0 mg
    Sodium 682.1 mg
    Total Carbohydrate 2.0 g
    Dietary Fiber 0.0 g
    Sugars 0.4 g
    Protein 18.0 g

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