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    You are in: Home / Recipes / Real Irish Coffee Recipe
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    Real Irish Coffee

    Real Irish Coffee. Photo by Pneuma

    1/1 Photo of Real Irish Coffee

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Moonlightlady's Note:

    I found this recipe while surfing the internet. It's from A Little Irish Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fill a stemmed whiskey glass with hot water then throw out, refilling it with boiling water. Throw this out, fill the glass somewhat more than half full with coffee and add sugar to taste.
    2. 2
      Stir to dissolve, then add the whiskey. Pour the cream over the back of a spoon to float on top. Drink the hot liquid through the cool cream.
    3. 3
      If double cream is not available use lightly-whipped single(whipping)cream.

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    Ratings & Reviews:

    • on March 26, 2012

      55

      Yummy! I used Bushmills whiskey for this and it was great. Will certainly make again. Made for Spring PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2009

      55

      What a delightful drink! 1 serving (1/4 cup coffee) wouldn't be enough for me so after one drink, I made more! I didn't whip the cream much so it blended. Didn't mind since I like cream in my coffee. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Real Irish Coffee

    Serving Size: 1 (121 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 174.9
     
    Calories from Fat 50
    28%
    Total Fat 5.5 g
    8%
    Saturated Fat 3.4 g
    17%
    Cholesterol 20.5 mg
    6%
    Sodium 6.9 mg
    0%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 4.2 g
    17%
    Protein 0.3 g
    0%

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