Real Good Pickled Beets

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Total Time
20mins
Prep
10 mins
Cook
10 mins

I love these beets--it is the ONLY way I will eat beets.

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Ingredients

Nutrition

Directions

  1. Strain and save juice from can of sliced beets.
  2. Set beets aside.
  3. In a medium sized pan, melt butter.
  4. Add flour and cook slowly, stirring constantly, to form a smooth paste.
  5. Add juice from beets, vinegar and sugar. Cook until thickened; add beets and cook on very low heat for about 5 minutes.
  6. Cool; refrigerate till cold.
Most Helpful

5 5

My husband and I both loved these beets. The sauce on them is delicious

5 5

This was the best beets I have ever eaten and so simple to make............Thanks!