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Last weekend I made a French Toast Bake for a bridal shower brunch. I love this recipe because it is so easy (Fia could do this by herself), economical (most expensive ingredient was the Texas Toast at $2), & oh-so-delicious! The best part is that it is made the day before so there is no fuss on the day you consume it....perfect for a Sunday afternoon or brunch.
Units: US | Metric
Serving Size: 1 (160 g)
Servings Per Recipe: 12
The following items or measurements are not included:
Texas toast thick bread