Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Real French Dressing (not Catalina) Recipe
    Lost? Site Map

    Real French Dressing (not Catalina)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    DeSouter's Note:

    If you've come here looking for the sweet orangey stuff, click the Back button. This is authentic salad dressing as the French would have. Dancer and another poster have similar recipes, but mine is a variation and a damned good one if you ask me. WELL worth a try since it is so simple and I am sure you'll make it many times if you give it a try. The recipe may be doubled or tripled. Very salty and tangy.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note




    Units: US | Metric


    1. 1
      Combine all ingredients.
    2. 2
      Shake before dressing your salad.

    Ratings & Reviews:

    • on May 09, 2012


      Taste just like it should. Salty Oil. Fixed it and turned it into Italian by adding garlic, some sugar, basil, onion, etc...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2011


      Good and tart. I made this while my dad was here a couple of days ago. He is diabetic and wanted to make a dressing without sugar. I made as directed except did cut the salt to one tsp, for my dad. Enjoyed the simplicity and freshness of this dressing over a mixture of lettuces, spinach and feta cheese. Thanks for posting DeSouter.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2009


      I was one of those looking for a tangy orangey recipe but this looked interesting. It was way to salty for my taste so I added 1/2 teaspoon garlic granuales, 1 teaspoon chopped onion, and 3/4 teaspoon Italian seasoning and made an exellent Italian dressing out of this. Next time I will reduce the oil, personal preference.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Real French Dressing (not Catalina)

    Serving Size: 1 (182 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1306.6
    Calories from Fat 1308
    Total Fat 145.3 g
    Saturated Fat 18.8 g
    Cholesterol 0.0 mg
    Sodium 6205.3 mg
    Total Carbohydrate 1.9 g
    Dietary Fiber 0.4 g
    Sugars 0.3 g
    Protein 0.1 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes