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    You are in: Home / Recipes / Real Cajun Chicken and Sausage Gumbo Recipe
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    Real Cajun Chicken and Sausage Gumbo

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on September 27, 2009

      FANTASTIC!!! My DH was craving a gumbo he used to have in Alabama. He said that this recipe looked about what he remembered, so we made it tonight. It was sooo good. We did use some bacon grease in with the oil for the roux, and hungarian paprika. This is just wonderful, spicy, but not too spicy. Thanks!

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    • on April 08, 2009

      I have never had "real" gumbo, but I thought this was awesome. They key is being patient with the roux. I would say next time though I would cut down on the stock. It seemed a little runny for me. However, I subbed a dark beer for part of the stock b/c I ran out of it, so that could be why mine turned out a little runny. Regardless, a keeper recipe! Thanks!!

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    • on January 30, 2009

      YUM!!!!! Made this tonight, my Cajun dad loved it!!! A winner, thanks for posting!!!

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    • on October 29, 2008

      As a late Uncle of mine would say,"Now dat am Gumbo put it on the table and get out of my way". My compliments. There is nothing better in this world than good home cookin. Bless you.

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    • on October 28, 2008

      OH, my God!! It's a real Cajun gumbo!! No tomatoes, or okra, or canned soups!! Thank you, this has been annoying me lately.

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    Nutritional Facts for Real Cajun Chicken and Sausage Gumbo

    Serving Size: 1 (802 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1201.9
     
    Calories from Fat 690
    57%
    Total Fat 76.6 g
    117%
    Saturated Fat 25.0 g
    125%
    Cholesterol 167.2 mg
    55%
    Sodium 1645.3 mg
    68%
    Total Carbohydrate 69.0 g
    23%
    Dietary Fiber 3.0 g
    12%
    Sugars 9.4 g
    37%
    Protein 55.2 g
    110%
    Detailed Nutrition Values About Nutrition Info
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