Prep 5 mins
Cook 10 mins
My ex-husband LOVED this simple chocolate sauce on cake rather than icing. He would smoosh/crumble up the cake, then pour this over the top making the cake into a chocolate mush. Can also be used over biscuits as a chocolate gravy.
- 2 cups sugar
- 3 tablespoons unsweetened cocoa
- 1⁄4 cup corn syrup
- 1⁄4 cup margarine or 1⁄4 cup butter
- 1⁄2 cup milk
- 1 teaspoon vanilla
- Bring 1st 5 ingredients to a boil.
- Turn down heat to low and cook for 3-5 minutes stirring constantly.
- Add vanilla & mix well.
This is a winner! And so easy to make. My husband said to give it as many stars as possible! This would make a great gift in a jar.