So yummy you will forget you're eating a super food!
Make and share this Raw Walnut Pate recipe from Food.com.
- Soak walnuts in water for 6-8 hours.
- Drain them and add remaining ingredients to food processor. Process into paste. Stop occasionally to scrape down the sides with a rubber spatula. Salt to taste.
- Transfer to a serving dish and serve with crackers. I like Whole Foods 365 brand sesame crackers.
- If not eating right away, store in a sealed container in the refrigerator for up to 5 days (if it will last that long!).
I love this Kris ;o)
This is a great, easy raw dish! It tastes like you bought it at a raw food store.