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    You are in: Home / Recipes / Raw Vegan Chocolate and Raspberry Birthday Cake Recipe
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    Raw Vegan Chocolate and Raspberry Birthday Cake

    Raw Vegan Chocolate and Raspberry Birthday Cake. Photo by gourmandelle

    1/4 Photos of Raw Vegan Chocolate and Raspberry Birthday Cake

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    gourmandelle's Note:

    This a healthy, raw vegan cake recipe. Preparation takes only 15 minutes! You'll love it!

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    Units: US | Metric


    1. 1
      Place the walnuts, salt, dates and carob/cocoa in your food processor and blend well until you get a soft and sticky paste.
    2. 2
      Divide the mixture in two and form two balls. Place these balls in the fridge.
    3. 3
      Place the bananas, carob/cocoa and honey in your food processor and mix well until you get a smooth paste.
    4. 4
      Place one crust ball in your cake form and spread it evenly.
    5. 5
      Spread some chocolate cream on top (4-5 tbsp).
    6. 6
      Sprinkle the raspberries and press them gently into the chocolate cream.
    7. 7
      Place the other dough ball on top and spread it, but be careful not to crush the raspberries. (You can place it between two plastic wraps and stretch it evenly and after that, place it over the raspberries - without the plastic wraps, of course. It is easier this way and you won't crush the raspberries.).
    8. 8
      Put some parchment paper on a large plate.
    9. 9
      Turn the cake upside down and put it on the plate.
    10. 10
      Garnish with the remaining chocolate cream, raspberries and dark chocolate flakes.
    11. 11
      Place in fridge for at least 2 hours before serving.

    Ratings & Reviews:

    • on August 01, 2013


      made this today for my daughters 2nd birthday but unfortunately it went horribly wrong :( im not sure why i did everything listed, the 'chocolate cream' was like water and the cake mix itself tastes like nuts.<br/>sorry but this is a big no for me.

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    • on March 12, 2013


      This is an excellent extra double dog decadent chocolate cake (vegan dogs). It was an excellent birthday cake and came off like a chocolate cookie with chocolate banana frosting. The raspberries made it tart enough to be quite good. The best part about this cake is that every bite is satisfying and it is so rich that I can only eat a little bit at a time.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Raw Vegan Chocolate and Raspberry Birthday Cake

    Serving Size: 1 (103 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 325.4
    Calories from Fat 196
    Total Fat 21.7 g
    Saturated Fat 2.9 g
    Cholesterol 0.0 mg
    Sodium 50.8 mg
    Total Carbohydrate 32.6 g
    Dietary Fiber 6.6 g
    Sugars 18.6 g
    Protein 7.0 g

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