Raw Pad Thai

READY IN: 15mins
Recipe by RaWziLLa

Contributed by juleskess on goneraw.com, this was my very first raw meal dish. I have been eating Raw but I was not really putting anything into "preparing" something. This is very good and makes eating raw more interesting. The colors are lovely and the meal is healthy!

Top Review by Chef Schellies

This was ok. As one reviewer below said, there really was too much dressing. We added about 1/2 cup more cabbage. We also only used the juice of one lemon, and it was still very lemony.

Ingredients Nutrition


  1. In a bowl, mix the nut butter with the garlic and ginger, lemon juice, soy sauce, honey, and hot sauce until smooth. Set aside.
  2. Mix all of the vegetables in a large bowl (save a few green onion tops for garnish).
  3. Right before serving, mix sauce with veggies and enjoy.
  4. Chopsticks add a nice touch!

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