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Don't want to put anyone off from trying this but it tasted exactly like what it is. Pureed banana with a tiny hint of lemon.

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Nikoma October 06, 2008

Good stuff...I have made this a bunch of times...I've used it as a pudding pie filling with a raw nut crust and also like spoons of the stuff in my green smoothies -I have tried all three suggestions as as the sweetener and my favorite is a mix of raw honey and then {the little piggy that i am ;)} I like to add some chopped dates too!!! _I enjoy the lemon and always add extra as well as tons of zest and extra shreds {{I'm a piggy who likes texture in her puddin' ;) }} ...in my most recent experiment with this I juiced a coconut and used a ton of the pulp in with the rest on the lemon-'nana blend then poured the mixture into ice trays (along with coconut cream to run through the juicer again to make raw "soft serve-like" ice cream YAY!:)..,.de-lish - good stuff!!:) **edit to add... always at least double this ;)

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free-free April 29, 2009

I loved this! I started with just the banana and lemon juice and that was very good. I went on to try the coconut and honey, and it was good that way too! Really delicious and easy to make! Thanks! Reviewed for Healthy Choices ABC Tag.

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mliss29 May 30, 2008

Woweee this is great, fantastic for those sweet tooth cravings but not loaded with fat & sugar like my usual "go to", chocolate. What a great idea! Thanks for posting!

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**Mandy** March 12, 2008

This raw food pudding was just something I picked so I could try out my new blender, but it turned out to be really good! It's surprisingly tasty considering how simple it is.

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vigilant20 January 07, 2008
Raw Food: Lemon Pudding (Banana Base)