Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Raw Date Nut Torte Recipe
    Lost? Site Map

    Raw Date Nut Torte

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on May 03, 2010

      Why does anyone buy junk food when delicious, healthy recipes like this are available. Thanks for sharing RaWziLLLa. Fun name. Are you the Godzilla of Raw food?

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2013

      I've been making this for 8 years now and every time it's a hit. Definitely satisfies the fudge craving. Very simple to make. I suggest adding some shaved lemon rind as decoration on top which also helps being out the flavor. If you're just experimenting with raw foods or have been raw for years, this is a delicious, simple recipe that is sure to please any palate :) in joy

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2012

      So glad you shared this recipe! I lost my cookbook and this is my hubby's favourite raw recipe.
      I love that it's easy and uses common ingredients.

      I suggest going by the recipe and NOT soaking the raisins. If you soak them the torte will not be nice and 'fudgy' but will be a sloppy mess and not taste as good. I just tried soaking them and hoping to recover that blunder in the dehydrator...snack bars?

      A great rich treat that's good for you and keeps well for a few days on the counter if the raisins aren't soaked.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2010

      I give this 5 stars for taste, nutrition, and simplicity-- but took away a star because the directions need some clarification, the raisins should really be pre-soaked. Soaking the dates for a couple hours or overnight is a must to make the "frosting". But the raisins should also be soaked for an hour or two because I had to put in a few tablespoons of water to get most of the raisins to become cohesive with the walnuts, and there were still whole raisins in there. I pressed it into an 8" pie pan and it cut more easily after refridgerating for a few hours though I couldn't help but grab a huge glob after it was done blending. Next time I make this I'm definitely soaking the raisins. All in all though, a great raw recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Raw Date Nut Torte

    Serving Size: 1 (60 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 282.0
    Calories from Fat 139
    Total Fat 15.4 g
    Saturated Fat 1.4 g
    Cholesterol 0.0 mg
    Sodium 4.0 mg
    Total Carbohydrate 37.4 g
    Dietary Fiber 3.9 g
    Sugars 27.1 g
    Protein 4.8 g

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes