Raw Cabbage Salad
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 napa cabbage (or just green cabbage)
- 1 bunch scallion
- 2 carrots, sliced into thin sticks
- 59.14 ml chopped cilantro
- 59.14 ml tamari or 59.14 ml soy sauce
- 14.79-29.58 ml sesame oil
- 24.64 ml rice vinegar
- black sesame seed, toasted for garnish (optional)
directions
- Slice cabbage into thin ribbons and place in a large bowl.
- Slice carrots into thin sticks and place with the cabbage (I like to cut the carrot into 4 sections, cut each section in half, and then turn upside down and slice thinly).
- Chop scallions and place with the cabbage and carrots.
- Combine the tamari, rice vinegar and sesame oil in a small bowl (this is the dressing).
- Pour dressing gradually over the salad while mixing - I like it better lightly dressed, and reserve some for those who like extra dressing!
- Add chopped cilantro and sesame seeds and mix again.
- This salad gets better as it sits!
Questions & Replies
Got a question?
Share it with the community!